Add Lobaciousness to Your Life!

My latest cookbook has just been released in paperback and digital formats.  “Lobacious Lobster” is packed with 200 decadently delicious and super simple recipes, plus more than 100 color photographs.

I literally could not help but create a new word to aptly describe lobster.  “Lobacious” says it all!

Enjoy this recipe from the collection!


Bodacious Bacon Lobster Bites

Bodacious Bacon Lobster Bites

12 (1-1 ½”) squares of cooked bacon

12 buttery crackers (such as Ritz or Pepperidge Farm)

12 slices (½“-thick medallions) fresh, warm lobster tail meat

¼ c favorite bottled “con queso” sauce, heated (or make your own by blending cream cheese, Jack cheese, & diced jalapeños)

At serving time, place a piece of bacon on each cracker; top with a piece of lobster, followed by a drizzle of warmed con queso.  Serve immediately.  Makes 12 bites.

Lobacious Lobster is available through Barnes & Noble, Amazon, and more.

About Cathy Burnham Martin

Author of 20+ books, and counting! A professional voice-over artist, dedicated foodie, and lifelong corporate communications geek, Cathy Burnham Martin has enjoyed a highly eclectic career, ranging from the arts and journalism to finance, telecommunications, and publishing. Along with her husband, Ron Martin, she has passions for entertaining, gardening, volunteering, active and visual arts, GREAT food, and traveling. Cathy often says, "I believe that we all should live with as much contagious enthusiasm as possible... Whether we're with friends or family, taking people along for the ride is more than half the fun."
This entry was posted in Super Simple Is Key!. Bookmark the permalink.

Thank you for sharing your thoughts!