October 7th is National Forgiveness and Happiness Day. We are all encouraged to practice forgiveness to let go of anger, grudges, and resentment, as we promote peace, healing in relationships, and overall well-being for individuals and communities. I found this especially timely, considering my new “Life Seasonings” book series titles of both “Forgiveness” and “Happiness.”
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“In everyone’s life, at some time, our inner fire goes out. It is then burst into flame by an encounter with another human being. We should all be thankful for those people who rekindle the inner spirit.”



“Every creature is better alive than dead, men and moose and pine trees, and he who understands it aright will rather preserve its life than destroy it.”
Tomorrow is National Homemade Cookie Day. A friend recently asked for my 







The entire Gatsby-inspired event was held at the Rosecliff Mansion in Newport, Rhode Island, the site of the lavish parties in the 1974 film “The Great Gatsby.”



Who needs a little humor? “




I find it healthy to pause daily and express gratitude for the sage advice and guidance I have received from my elders. We are very blessed when those who have lived much longer than we set great examples and create a path which we can follow.
America felt a wide swath of hatred and intolerance on 9/11/2001. Today, we pause to reflect on more weaknesses in our human existence. From Martin Luther King, Jr. to Charlie Kirk, our nation has endured political and philosophical assassinations and assassination attempts. No matter what one’s philosophy, politics, or faith, violent responses or even advocating violent responses to someone whose views may differ from our own is ALWAYS wrong.
August 30 is National Mai Tai Day. The timeless rum-based cocktail was created in 1944 by Victor Bergeron (founder of Trader Vic’s) in Oakland, California. The name hails from his Tahitian friends, who said it translates to “out of this world” or “the best.”













Naturally, we can’t all be in Venice, Italy, and pop into the famed establishment where the classic beverage was first created. However, we can easily make genuine Bellinis at home. Harry’s Bar has a full-time staff member dedicated to pureeing white peaches for their Bellinis.







